Our Wines

PALIOMILOS WINERY

On this land, where stone competes with soil and the sun with rain, our ancestors tended to their few vineyards and crafted their wine in clay pots, with love and dedication. Over time, this winemaking tradition slowly began to fade.

Inspired by them, we dared to dream and created our traditional winery — breathing new life into the roots of every vine that this “rocky land” (Phelekgundari) can bring forth.

WHITE WINE

Paliomilos White

ASSYRTIKO – MALAGOUZIA

12% alc./Vol

The journey to create this balanced and complex wine begins with the separate vinification of each variety.

Paliomilos Rosé

MOSCHATO

11.5% alc./Vol

Pale salmon coloured with a vibrant nose of citrus aromas and bergamot, floral and herbalnotes.

Paliomilos Red

CABERNET SAUVIGNON – MERLOT

13% alc./Vol

This dry red wine is a tribute to the heritage blend of Cabernet Sauvignon and Merlot.

Alatsaria

CHARDONNAY FUME CLASSIC – BARREL-AGED

12.5% alc./Vol

Chardonnay Fumé Classic white vinification followed by 6-9 month lees maturation in French oak barrels of 2nd and 3rd use.

Satyr

ASSYRTIKO

11.5% alc./Vol

A bouquet of lemongrass on the nose, along with white-fleshed peach, green pear, and notes of melon.

Themonies

Orange & Wild ferment

11% alc./Vol

Two alternative old school vinification approaches of the same grape material: a mosaic of grapes from known and unknown, white and red varieties from the island.